Blog Jam Copic Give-away
October 21st, 2008
Several weeks ago, Sharon mentioned that she was going to make her fabulous Pineapple Jam. I got to thinking about the raspberries that were wasting away on the vines and the peppers still in my garden. So that afternoon, I went out and picked my berries and peppers for Raspberry Pepper Jam and made it that night. Here is the recipe that I used, and I just added 6 diced jalapeno peppers (seeds removed) to the cooking mixture. Now most folks would like this jam over a brick of cream cheese, and I’ll admit, that’s pretty good. But here’s my very favorite thing to do with Raspberry Jam (homemade or store-bought, with or without the peppers):
I don’t know what you want to call this cracker spread, and I admit it doesn’t sound very appetizing but we call it G*O*O*D. It’s my favorite thing to take to a social event when I’m ‘in a jam‘ and need something quick. Generally, I have everything on hand, and it is so very tasty.
Cracker Spread
- 1 cup grated sharp cheddar cheese
- 4 green onions sliced
- 2 Tbls. Hellman’s Mayo (I would never recommend Miracle Whip ;), but especially not in this recipe. The sharp cheddar just begs to be paired with the distinct Hellman’s flavor.)
- 4 Tbls. Raspberry Jam
Mix cheddar cheese, green onions and mayo in a bowl and stir. Spread onto serving dish. Cover with layer of raspberry jam, being careful not to mix the 2 layers. I usually take the jam with me and add it just before serving. Serve with your favorite cracker.
Something about this mixture of sweet & salty & sharp cheddar. It is *so* good. 
I found this stretchy ribbon at Archiver’s a few weeks ago. It was easy to single knot and secure with a pin. The lid topper was stamped with Flora Backgrounder from CHF, in Lady Bug Red Momento ink from Tsukineko. Then, I squished the lid topper into my new VersaMark Dazzle pad - coating the floral image with Champagne flavor, I mean, sparkle. The coating of the VersaMark gives the stamped topper a little gold flecked sparkle and a shiny coating. It reminds me of a piece of old oil cloth that my grandma might have used for a table covering. Love the ingenuity of Tsukineko to add shimmer and frost to their essential VersaMark pad. You can purchase these new pads from Ellen Hutson. Thanks, Tsukineko!
Well, my post is getting long, but I’m sure you don’t want me to end it without telling you how to enter for my Copic Marker give away. It’s simple. Leave me a comment (one per person) between now and Thursday night at 10:00 p.m. central, and I’ll draw for a winner. Just like Sharon, I’ll post my Copic Marker give-away winner on Friday morning at 8:30 a.m. central.
Thanks for stopping by! I’ll see you tomorrow!
October 21st, 2008 at 2:40 pm
Your cracker spread sounds yummy! I wouldn’t mind winning the Copic markers. I keep drooling over them, but need to save $ for them.
October 21st, 2008 at 2:41 pm
That jam looks yummy, oh and I don;t have any of those copic colors/products.
October 21st, 2008 at 2:42 pm
Oh, this sounds just heavenly! My mom and aunts used to make jams and I still remember how they smelled. And opening them and taking the wax off the top - such fun! Thanks for the opportunity to win some copics. I’m off to put this on my blog. Hope you don’t mind.
October 21st, 2008 at 2:43 pm
Love your jars…. and I bet the jam inside is even better! Thanks for the chance to win! I’m always happy to expand my Copic collection!
October 21st, 2008 at 2:43 pm
I’m so glad I followed the link from Sharon’s blog. That jam sounds wonderful. I think I may have to try to make some myself.
October 21st, 2008 at 2:44 pm
This sounds so good, thanks for sharing the recipe. I love the way you decorated your jar. Love the ribbon, now if I can only find that sparkly versamark pad.
October 21st, 2008 at 2:46 pm
Your jam and your spread are making my mouth water! Thanks for sharing the recipe.I would love to win the copics. I’ve been very curious about them and would love to give them a whirl. Thanks for the chance to win.
Janet
October 21st, 2008 at 2:46 pm
I’m loveing these recipes!! I have a mullberry tree out back…maybe next spring I’ll get inspired!!
October 21st, 2008 at 2:47 pm
You’re right…I would never have paired raspberry jam with taco stuff, but I just might have to! I so, so, so want to try Copics.
October 21st, 2008 at 2:48 pm
Sure would like to try for these Copic markers! After having read so much about them it would be delightful to win some!
Best wishes……~Sandie
October 21st, 2008 at 2:51 pm
The jam and the spread sound soooo yummy! Thanks for the recipes! Will have to try them!
October 21st, 2008 at 2:53 pm
Lori your jam looks so pretty! I love dressed up jars like that. Thanks for the chance to win the markers. Copics make me smile!
October 21st, 2008 at 2:55 pm
Ooh, that sounds yummy - and the copic markers look awfully good, too
October 21st, 2008 at 2:56 pm
I’m glad I followed the link on Sharon’s blog. Your jam and spread recipe is certainly very gooood. Thanks for a chance to win this blog candy!
October 21st, 2008 at 3:03 pm
That sounds yummy! And the way you decorated that sweet little jar is so pretty.
October 21st, 2008 at 3:03 pm
The cracker spread sounds wonderful. Love your packaging.
October 21st, 2008 at 3:07 pm
I LOVE RED…the decorations that you did for the strawberry jam were delish! Loved all the things I looked at on your blog today.
October 21st, 2008 at 3:07 pm
Your spread has such a beautiful color to it. I would never have thought of those ingredients working together but you never know until you try!
October 21st, 2008 at 3:09 pm
yor jars r vare prite i thinc u shud give the jam awa also i wud luv to ad theze copics to mi limitid colecshun thanxs for the chanse
October 21st, 2008 at 3:10 pm
Love your jars! Great job!
October 21st, 2008 at 3:15 pm
Your cracker spread sounds worth trying! Love the snazzy jar decoration!
October 21st, 2008 at 3:20 pm
Really pretty jam jars. Thanks for sharing your creativity and your recipes!
October 21st, 2008 at 3:22 pm
You guys are so talented - with crafts and the cooking! These are truly gifts from the heart. Thanks for the chance!
October 21st, 2008 at 3:23 pm
I too love the sweet and salty thing together! Thank you for the oppertunity to have a chance at winning such a cool gift! No copics here yet but hoping someday so then I can find the right one for me and I would end up having to have them all!
Denise W
mamascollections@aol.com
October 21st, 2008 at 3:25 pm
Thanks for the opportunity to win the Copic package!
I am going to try the recipe too!
October 21st, 2008 at 3:33 pm
Thanks for the opportunity to win the Copic markers! I am not too sure about the jam. Jalapenos do not agree with me! Keep up the fantasic work.
thanks
October 21st, 2008 at 3:33 pm
To be honest, cheddar cheese and raspberry jam just don’t sound good to me! Sorry! But your jam jars are soo cute and the Raspberry pepper jam sound good. Thanks for the opportunity to win the markers.
October 21st, 2008 at 3:37 pm
Ooh that sounds awesome. I made red pepper jelly and love it over cream cheese - I wonder if I could sub my jelly in your recipe? Thanks for the chance to win!
October 21st, 2008 at 3:43 pm
Wow, what cute jars! The jam sounds wonderful. I don’t have any Copics and have been wanting to try them so would love to win. Thanks for the chance.
October 21st, 2008 at 3:46 pm
The cracker spread sounds yummy…am going to try for sure. Would love to win some Copics. Want to try them..have been reading several blogs to find out all I can about learning to use them & have been considering getting some.
October 21st, 2008 at 3:49 pm
Lori the jar is “berry” cute. I love the ribbon. It reminds me of a county fair. Thanks for sharing you wonderful ideas.
October 21st, 2008 at 3:51 pm
OMG, Lori…raspberry jam is my favorite and I love pepper jelly over cream cheese. I can’t wait to try your recipe. It sounds yummy. Love the ribbon and Versa-Mark with sparkles just blows my mind. I would love to get a jar of this for the holidays. Guess I will make like Mrs. Santa and make a few jars up. We are finishing up the last of the jam we got from friends in Michigan. And wow, blog candy too!
October 21st, 2008 at 3:53 pm
Hi Lori!
Yes, I did travel here from Sharon’s blog…and I like what I see
Thanks for sharing that unusual recipe. I say unusual because I don’t know about putting peppers in jam.
Thank you for offering a chance to win COPICS!
October 21st, 2008 at 3:57 pm
Dear Lori,
Putting all “razzing” aside, you have “peppered” me with great ideas, they are “jelling” within me. Hoping to “spice” up my life with the copic candy and make my “mark” on the coloring world.
Thanks for the fun. Suz
October 21st, 2008 at 3:57 pm
This turned out so pretty, Lori, and very yummy looking, too! I think you just might need to bring a jar of this to Texas some time!
The spread sounds wonderful!
October 21st, 2008 at 4:01 pm
That recipe sounds wonderful. winning the copic prize would be yummy too! thanks for sharing
October 21st, 2008 at 4:07 pm
Mmm! I love raspberries! Not so sure about with the peppers but I’d try it.
Thanks for the chance to win some Copics!
October 21st, 2008 at 4:30 pm
hmmm, what a lovely treat — your jam and the copics! Thanks for the chance!
October 21st, 2008 at 4:33 pm
Man, that cracker spread sounds terrific. Now I’m hungry and there’s nothing that yummy looking in the house! I love the look of that new VersaMark sparkle pad, too. I’ve added that to my shopping list. Thanks!
October 21st, 2008 at 4:33 pm
yummy recipes!!! I love Copic!!
October 21st, 2008 at 4:48 pm
Yum-o (as Rachael would say)!! I’m heading to the kitchen! Thanks for the chance to win Copics!
October 21st, 2008 at 4:53 pm
Oh my….your jam looks yummie. Thank you for sharing the recipe and your *GOOD* recipe as well!
Been thinking about trying the Copics that everyone’s been raving about! Thanks for sharing!
Cheers.
October 21st, 2008 at 5:09 pm
Love the way your jam jar turned out…not so sure about the combo of your spread though. I will take your word for it that it’s good. Would love, love, love to win your copics! Thanks for the opportunity!
October 21st, 2008 at 5:12 pm
Love the two recipes, never would have thought to pair those two but I’ll have to give it a whirl. Thanks for sharing!
October 21st, 2008 at 5:24 pm
I love how you decorated your jars and your jam sounds out of this world. It’s something my family and I would enjoy — the cracker spread, too. What a great idea! … and to have a chance to win Copic Markers! Thanks! Today’s blog couldn’t have been better.
October 21st, 2008 at 5:30 pm
Lori,
Thanks for the opportunity to win the copic markers blog candy. I have never used them and would love to be able to try them out for myself.
October 21st, 2008 at 5:36 pm
mmm, forget the markers and bring me some JAM! that is just *adorable*, Lori!
October 21st, 2008 at 5:36 pm
Oh your jam and spread sound wonderful! I’d like to win THOSE! hee! Thanks for the recipe and chance to win!
October 21st, 2008 at 5:40 pm
Yummy, yummy. The jam and spread look scrumptious. Cool copic goodies too!
October 21st, 2008 at 5:50 pm
Yummy! And the jam looks good too:)
October 21st, 2008 at 5:50 pm
So that wonderful looking jam comes with the COPICs if we win, right? Great presentation…thanks for the blog candy try!
October 21st, 2008 at 6:02 pm
Ummmmm, I’m not much of a Pepper person, but you know what? I may just try that Spread, sounds adventurous!
October 21st, 2008 at 6:03 pm
Your recipe sounds very yummy! TFS
October 21st, 2008 at 6:04 pm
The Raspberry Pepper jelly sounds awesome! I still have to make my Red Pepper jelly so looking at yours and Sharon’s is inspiring me to get busy. Thanks for a chance to win some Copics…my favourite!!
October 21st, 2008 at 6:15 pm
Just discovered your site (thanks to Sharon). Will have to peek around. The jar looks amazing and the spread sounds good!
Crossing my fingers and toes - I’d so love to be able to experiment with the markers before buying.
Thanks!
October 21st, 2008 at 6:22 pm
What a wonderful recipe you’ve shared! thanks! Love the stretchy curly ribbon too! Thanks for a chance to try out some Copics!
October 21st, 2008 at 6:29 pm
Wow, that dip recipe sounds divine!!! Thanks for the chance to win some Copics…that’s just an extra added bonus
October 21st, 2008 at 6:32 pm
That really looks good. I usually serve my pepper jelly with cream cheese. It is yummy. I have never made my own, however. I might like to try to make some. It is hard to find pepper jelly here in Florida unless it is winter. Thanks for sharing your recipe.
Carolyn S.
ceashark@aol.com
October 21st, 2008 at 6:45 pm
I just made some apple and pumpkin butter - yummy! Thanks for sharing!
October 21st, 2008 at 6:45 pm
I love the jam idea - how fun. I’m going to try this with my daughter!!! yahoo.
October 21st, 2008 at 6:51 pm
Looks like we have lots of fans of the sweet and salty combo — including me. The jam sounds scrumptious and your packaging is too. Your blog is a treat to read. Thanks. Helen
October 21st, 2008 at 6:51 pm
The jam sounds very yummy. I’d love to win it, but I’ll take the copics instead lol. Thanks for the wonderful blog candy.
Cheers!
D in FL
October 21st, 2008 at 6:58 pm
The jam looks great! and I don’t have any Copics yet, so this would be wonderful to give them a try.
October 21st, 2008 at 7:02 pm
Your recipe is sounds yummy! I made blackberry jam for the first time this year. Have never tried Copics so this would be a great way to test them out.
October 21st, 2008 at 7:06 pm
Wow another chance to win. It would be great to win!
Robbie
October 21st, 2008 at 7:07 pm
Hi Lori,
I love the mix of sweet and salty, too. I bet your dip is a party favorite. Thanks for sharing the Copic bounty..another thing I love!
October 21st, 2008 at 7:07 pm
Your raspberry jan cheese spread sounds wonderful. I can hardly wait to try it.
October 21st, 2008 at 7:18 pm
The jam sounds tasty but I have to admit I never would have thought to pair it with those ingredients for a cracker spread. I might have to give that a shot someday - with store-bought jam, of course. I’m not much of a jam/jelly maker.
October 21st, 2008 at 7:19 pm
Thanks for sharing your recipe. I’m going to have to wait till next year to make it since raspberry season is over here in Ontario. Thanks for the chance to win the copic goodies.
October 21st, 2008 at 7:21 pm
Yum my mouth was watering reading your post, I will have to try this, thank you. I love the idea of giving a homemade gift and you did a wonderful job. TFS
October 21st, 2008 at 7:25 pm
Your raspberry recipes sound absolutely delicious. Got to try them. And your jar topper is as cute as can be.
October 21st, 2008 at 7:27 pm
Yum… that recipe sounds so good! Love your blog and thanks for the opportunity to win some copics. I would love to try them!
October 21st, 2008 at 7:28 pm
I just left a comment on Sharon’s blog about making pepper jelly and raspberry jam, but I neveer thought of combining the two! I have to give this a try! My friends will love it, especially when I try the cracker spread. I usually put the pepper jelly on cream cheese, so this will be something different. Thanks for the chance to win.
October 21st, 2008 at 7:39 pm
That jar is so pretty. I love the red and white. The cracker spread does sound like an interesting combination. I will have to try it. I love things that are sweet and salty. I don’t have any Copics and would love to try them. Thanks for the opportunity.
October 21st, 2008 at 7:53 pm
I haven’t made jams for many years now (although we did make apple butter this year…for the first time).
Don’t have any Copic markers yet, so it would be great to have some to play with.
October 21st, 2008 at 8:18 pm
Oh yes! That is a must do … I’m just drooling thinking about putting your fabulous recipe over some nice warm brie.
October 21st, 2008 at 8:19 pm
Interesting cracker spread idea! I haven’t tried the Copic markers. Hope I win!
I always enjoy reading your blog!
October 21st, 2008 at 8:25 pm
Oh my, that sounds so yummy!! I’m going to have to make that very soon.
I would love to give these Copics a loving home - I’m sure they’d be very happy at my house. Thx for the opportunity to win.
October 21st, 2008 at 8:31 pm
Your jam and cracker spread sound delicious. I love that stretchy ribbon you used on the jar lid. I enjoy reading your blog and especially when you share your heart with us. Thank you for the chance to win these copics.
October 21st, 2008 at 8:39 pm
I just made some apple butter but your recipe sounds wonderful. The jars you shared are so pretty. Those copics would be a GREAT addition to my crafting tools!
October 21st, 2008 at 8:52 pm
I am going to have to try your “In a Jam” recipe! It sounds so yummy. I also wouldn’t mind winning a Copic marker blog candy. Thanks for the chance!
October 21st, 2008 at 8:54 pm
That is an interesting way to serve jam! I’d love to taste it. I’d also love to try a copic pen.
October 21st, 2008 at 9:03 pm
Oh, your jam sounds yummy! Since I am extremely “challenged” in the kitchen, I will leave your recipe here for others to enjoy - believe me - it’s best that way … lol!! On the other hand, I think I could certainly put the copics to good use. I’ve never tried them but have seen so many beautiful projects done with them!
October 21st, 2008 at 9:11 pm
That jam sounds delish! And the jar is adorable. Thanks for the idea!
October 21st, 2008 at 9:12 pm
This looks delish!! I was at the KC Copic class and saw you! I was sitting next to MistiStamps4fun–>ha. Thanks for the giveaway!!
October 21st, 2008 at 9:15 pm
WOW! All of this jam stuff is making me hungry. Sounding really good.
October 21st, 2008 at 9:46 pm
Yum, yum! This recipe looks/sounds delish! The COPICs sound really good too!
Thanks for the chance to win some!
October 21st, 2008 at 9:54 pm
Thanks for the recipe and the chance to win!
October 21st, 2008 at 9:56 pm
Wow! You and Sharon are making me hungry for toast and jam! Thanks!
October 21st, 2008 at 10:09 pm
Oh boy do I hate myself now for missing out on jamming this summer. Frost & ice have hit Southern Oregon already so no more berries.
Thanks for the wonderful design idea for jam gifts. Maybe I can get the labels off someone elses and just pretty up the jar:) O alright I’ll be good.
Thanks too for the blog jam and an interesting recipe not to mention reminding us to remove the seeds from the peppers! Hugs and blessings - Jean
October 21st, 2008 at 10:17 pm
So with this jam you get that sweet and that little kick that sneaks up on you? Sounds really good. Thanks for sharing!
October 21st, 2008 at 10:43 pm
Your cracker spread sounds great. Thanks for the chance to win.
October 21st, 2008 at 10:51 pm
Raspberry pepper jam sounds delicious. I love raspberries and my time in Texas has awakened me to a new love of peppers!
October 21st, 2008 at 10:56 pm
What an interesting combination–might have to try it sometime!
October 21st, 2008 at 10:59 pm
I think your jam sounds awesome. I will try your dip. I usually put any pepper jan over cream cheese but your recdipe sounds great. Thanks for the chance to win those great copic markers. I love them.
October 21st, 2008 at 11:20 pm
Wow Lori! That jam sounds FABULOUS!!! Thanks for the great idea and fun give-away!
October 21st, 2008 at 11:23 pm
Already being a fan of jalapeno pepper jelly, this sounds like it is right up my alley! Thanks for sharing both recipes with us. Gotta try this! You must be as good a cook as you are a paper crafter!!! And, oh yes, I would LOVE to win those Copic markers!
October 21st, 2008 at 11:33 pm
All this talk about food is making me hungry. I love the jar topper… too cute. Thanks for the chance to win.
October 21st, 2008 at 11:40 pm
Your spreads sounds like it would go well on a turkey sandwich.hmmmmmm….. but I digress. Winning your blog candy would give me a good chance to decide what kind of markers I want to purchase. Thanks for the opportunity!
October 21st, 2008 at 11:44 pm
Thanks for sharing!!!
October 21st, 2008 at 11:51 pm
I love COPICS! still learning and loving them!
Really enjoy your blog, thanks for sharing your talent.
October 21st, 2008 at 11:57 pm
Wow what a great receipe and will have to try this one also. Thks for the Blog Candy.
October 22nd, 2008 at 12:00 am
I’ve never tried a recipe like this before. It looks interesting. I’ve never tried the copic markers either but would love to give them a try. You always make such beautiful cards with them. Thanks for the chance to win.
October 22nd, 2008 at 12:12 am
Your jam and your way of serving both sound great. Bet it would be good on cream cheese and so pretty too. Hmm makeing me hungry. Really like how you decorated your jars-pretty. Thanks for a chance to win.
October 22nd, 2008 at 12:12 am
You two are seriously JAMMIN!! hahaha…not funny, I know, but I couldn’t help it! Love the projects! And I hope you pick me because I can’t make jam but I can give the copics a good home! LOL
October 22nd, 2008 at 12:13 am
hi Lori,
this is the first time I’ve left a comment for someone on their blog. At least I think it is! I found you last week. Have to admit I’m very impressed by everything I’ve seen. Joined in the BVC08 this week.
Thanks for the opportunity to possibly win the copic markers. They sound very neat.
By the way, your jam looks really yummy too!
Lavonne
October 22nd, 2008 at 12:13 am
OMgoodness! Your recipe sounds sooooo yummy! I am definitely putting it in my files to make for holiday goodies. Thanks so much for the chance to win some uber-cool Copics too!
October 22nd, 2008 at 12:48 am
Beautiful presentation of your yummy goodness! I do something similar with strawberry and can’t wait to try the raspberry! Now, does the jam come with the markers in the candy? ; )
debra~
October 22nd, 2008 at 1:33 am
Oh that’s sounds yummy! And thanks for the chance at those Copic markers.
October 22nd, 2008 at 2:33 am
Oh by gummy that all sounds yummy. Thanks also for a chance to win those Copic markers. Lots of blessings from Sharon
October 22nd, 2008 at 3:59 am
I would love to win your Copic markers. Thanks for the chance. I am drooling over your recipe, may have to try it if I ever have a day off.
October 22nd, 2008 at 5:02 am
Thanks for the generous give away and the recipe! Sounds yummy. Love your blog.
October 22nd, 2008 at 5:43 am
The recipe looks delicious — and so do those copic markers! I’d love a chance to try some out! Thanks!
October 22nd, 2008 at 5:43 am
well now you and sharon have me wanting to make jam!
October 22nd, 2008 at 5:44 am
Your project is so creative and pretty. WOW this is a sweet giveaway! I’ve seen so many samples using these markers, but they are out of my price range. Thanks for a chance.
October 22nd, 2008 at 6:10 am
The jam sounds so yummy…and love how you decorated the jar.
Thanks for a chance to win and pick me! pick me! pick me! for the copics. =)
October 22nd, 2008 at 6:17 am
Oh my, sounds divine! You and Sharon are wonderful to share these great recipes and the wonderful ways of displaying them. I would love to try some Copics!
October 22nd, 2008 at 6:58 am
I’ve never in my life owned or used a Copic. And it looks like I’m not the only one. Thanks for the chance, Lori!
October 22nd, 2008 at 6:59 am
I love raspberry jam , paired with the peppers sounds interesting , will have to try it sometime . Thanks for a chance to win some Copics !
October 22nd, 2008 at 7:01 am
That sounds absolutely delish!!!! That is definately going on my list of recipes to try VERY soon! Thanks for the chance to win some Copics!!!
October 22nd, 2008 at 7:36 am
I love your jar. Very pretty presentation.
Thanks for the chance to win some Copics! I have exactly one Copic marker and it’s very lonely!
October 22nd, 2008 at 8:01 am
Can’t wait to use your recipe at our family’s next get together. We have a tradition of watching Buckeye football together each Saturday of the season, so I’ll have an opportunity this week. I’ve never tried Copics but my stamping buddy, Crystal, and I are getting mighty itchy to give them a chance. I go to the art supply store and tell myself & my daughter, “Don’t look to the left or the right. We’re here for *specific product* only.”
October 22nd, 2008 at 8:05 am
Thanks for these great recipes! I will have to try thses when my Paper Princesses vist. they love new recipes. Thanks for the chance to win Copics!!
October 22nd, 2008 at 8:09 am
This sounds like a good recipe to try out with the upcoming holidays.Thanks for sharing.
Donna
Die Cut Lady
October 22nd, 2008 at 8:17 am
Yummy! My mouth is watering from your recipes! Thanks for sharing and thanks for the chance at some fun Copics!! :o)
October 22nd, 2008 at 8:47 am
Just by looking at your jam in the jar, and then reading the ingredients has made my mouth water. I will be trying this recipe for sure. Thanks for sharing the recipe. The blog candy also looks rather yummmy!!!
October 22nd, 2008 at 8:54 am
yum…. I love jam, and the jars are very pretty. I have never made jam, although funny enough always meant to. Maybe I will soon. Thanks for the opportunity to win these copics. I don’t have any and would love to play with them.
October 22nd, 2008 at 9:22 am
The jam and spread look good. I copied the recipe to try. We made elderberry jam this year. It is so good. You have to keep your eyes out during the Summer to see where the elderberry bushs are blooming (in the ditches) so you know where to go back in the Fall to find the berries. They are tiny and a lot of work to clean…but make the most delicious jam. It is like having a taste of Summer in the Winter.
October 22nd, 2008 at 9:25 am
delish!!! I will have to try your recipe, as we are huge fans of pepper jellies here!
another tip for the jalapenos (or whichever pepper you choose) - wear gloves when working with hot peppers!!! especially if you have contact lenses. ask me how I know that those oils don’t come off of the fingers with regular hand washing!
October 22nd, 2008 at 9:57 am
wow…your jam looks delicious!! i have never tried copics so this would be a perfect candy for me to win! thank you for the opportunity!
October 22nd, 2008 at 9:58 am
Wow. What an interesting recipe! I will have to try it. Thanks for the chance at winning the markers!
October 22nd, 2008 at 10:05 am
What a great idea! If I ever garden someday, I’ll be a canner like my granny!
That’s definitely an interesting recipe. Maybe someday I’ll be brave enough to try it. LOL
October 22nd, 2008 at 10:15 am
Lori Lori Lori….that is one enticing looking jar and plate of yumminess
When you said you added peppers to the jam I was thinking, really???…but paired with cheese and crackers…yep I can totally see it!
Have a great day girl!
October 22nd, 2008 at 10:30 am
What a wonderful idea for gifting! It’s so beautifully decorated, too.
I’d love to win the Copics, I’ve been dying to try them! Thanks for the chance.
October 22nd, 2008 at 10:40 am
Is your Jam spicy or hot? I’ve never had it with peppers added. It did look yummy, though. Would love to have the copic markers….but who wouldn’t.
October 22nd, 2008 at 10:44 am
that spread sounds awesome. I would love to try the copics, too!
October 22nd, 2008 at 10:55 am
I never thought of layering with a mayo spread, but it sounds realy yummy. We love pepper jellys so we will have to try the recipe.
thanks
Cheryl
October 22nd, 2008 at 10:57 am
What an interesting combination for a recipe. I like different combinations of flavors so I might just have to give this one a try.
October 22nd, 2008 at 11:18 am
Thank you so very much for the wonderful recipes as well as the chance to win this wonderful blog candy. Have a great day.
Debbie/Phx AZ
October 22nd, 2008 at 11:32 am
OHHHH… how absolutely tempting ! And presented so nicely too . Love reading your blog and seeing such a variety. And thank you for the opportunity to win some Copics … don’t have a one … just yet !
October 22nd, 2008 at 11:44 am
Your jam and spread sound really good!! So do the copic markers. I don’t have many and would love the chance to win some. Thank you.
October 22nd, 2008 at 11:52 am
Gosh. That recipe sounds delish! I love savory and sweet together. I’ll have to give it a try, though without the homemade jam. I envy you your raspberry bushes.
Copic markers are a lot less calorie-laden than jam and dips, so would be much better for me!
October 22nd, 2008 at 11:56 am
Oh Man!!! I don’t have those colors yet either!!! Wouldn’t that be perfect! I have to say…I’ve never been one to understand blending peppers with jam. I know a lot of people that LOVE it though. Maybe I just need to try it, and them MAYBE I’ll like it! My mom always used to make fresh strawberry freezer jam! It was so good you could just eat it with a spoon! Thanks Lori!
October 22nd, 2008 at 11:57 am
WOW. You have a lot of comments. I’d love to have a few more Copics. I started buying them one at a time at HOBBY LOBBY with a coupon… I know pathetic. Then we moved and I am not near a HL. So sad.
I’d like that jam though too! Looks YUMMY!
October 22nd, 2008 at 12:34 pm
Thanks for the recipe and the chance to win! I love recipes that pair things that you would never think of putting together. Great blog!
October 22nd, 2008 at 12:36 pm
Love your blog. Thanks for all the ideas and now recipes!! Not a copic owner yet. You could make me one though!!
October 22nd, 2008 at 1:04 pm
The cheese spread does sound G*O*O*D! I’ll have to try it! So inspired by your blog - thanks for all you share!
October 22nd, 2008 at 1:32 pm
Your recipe sounds interesting.
Thanks for the chance to win some Copics. Would love to
try them after reading everyone’s comments about them.
October 22nd, 2008 at 1:43 pm
Oooh your cheese spread sounds interesting. I wonder if it would work with regular raspberry jam?
Thank you for the wonderful giveaway!
October 22nd, 2008 at 1:52 pm
Your cracker spread sounds so yummy. I’ll definitely be making this for our next family get together. Thanks for the chance to win some Copics.
October 22nd, 2008 at 1:59 pm
yummy! thanks for sharing!
October 22nd, 2008 at 2:08 pm
Thanks for the chance to win and the cheese spread is making me hungry MMMMM MMMMM gooooood.
October 22nd, 2008 at 2:19 pm
Lori–I love your work! Thanks for the chance to win some Copics! Would love to play with them.
October 22nd, 2008 at 2:52 pm
Thanks for the chance to win some copic markers. I really want to try them. Your recipe intrigues me and it’s definitely worth a try!
October 22nd, 2008 at 3:34 pm
Cute, Cute Jar and yummy jam recipe! Thanks for a chance to win some Copics! I’d love to try them out.
October 22nd, 2008 at 3:39 pm
Oh, you are braver than me! I have never made jam. It sounds yummie. Thanks for the Copic giveaway too. What a great prize!
October 22nd, 2008 at 4:42 pm
oh that sounds so good and loved the chance at some copics…
October 22nd, 2008 at 4:58 pm
It sounds so good and I would love to win some copics!
October 22nd, 2008 at 5:27 pm
I can’t wait to try your cracker spread recipe, after I make some of the Raspberry Pepper Jam first! Thanks for the chance to win the Copic Markers; what a treat! Linda
October 22nd, 2008 at 6:41 pm
Oh my gosh - your recipes for jam and the cracker spread sound wonderful! I’m so happy to have found the link to your blog from Sharon’s. You both do beautiful work - thanks for sharing your talent with all of us. Thanks for offering the blog jam of Copic Markers - I love the vibrant colors they produce.
October 22nd, 2008 at 6:56 pm
ok between you and Sharon - I want to make my own jam now!
your recipe sounds delicious too!!
October 22nd, 2008 at 7:08 pm
Love your blog. Thanks for the chance to win.
October 22nd, 2008 at 7:09 pm
oh, I bet that jam is yummy! Lovely projects–thanks!
October 22nd, 2008 at 7:37 pm
Hi Lori,
It was so much fun spending some time with you in Kansas City! Wish we’d have had lots more time
Your jam sounds out of this world! I love pepper jellys and use them frequently to baste a pork roast with - or add into a homemade salad dressing (pepper jelly, sesame seed oil, rice vinegar and a dash of sugar or honey - and whisk ‘em all together). Right now, as the weather turns cooler, I’m thinking of spreading your Raspberry Pepper jam on a sliced turkey sandwich - leftover from Thanksgiving. Yummmmmm-o!
October 22nd, 2008 at 7:40 pm
PS - Thanks for using the Lady Bug Memento (great color, eh?) .. and topping it with the VersaMark Dazzle. You’re such a clever lady!!
VersaMark Dazzle is hard to photograph - but leaves a nice little slice of elegance to paper crafting projects. I can’t decide which I like better, the Frost (like VersaMark Snow!) or Champagne (with a little bit of sparkle!). They’re both PERFECT for making snowflakes, snowmen, and adding some sheer elegance for the holidays. Thanks again! Susan
October 22nd, 2008 at 8:26 pm
Wow…beautiful jar of jelly… would love to have a taste! I haven’t used the copic markers yet so maybe I will win! I found your site from one of your postings on Splitcoast Stamper!
Rose
ps love your blog
October 22nd, 2008 at 8:46 pm
The copic makers look like fun to use. I love the jam jar idea. That would be a great and easy gift to give to loved ones for the Holidays.
Thanks
Tonya
October 22nd, 2008 at 8:50 pm
Whohoo, I want to join the draw. Too bad you can’t send some of that yummy jam. That would really be candy, lol.
/Katarina
kamadesign.blogspot.com
October 22nd, 2008 at 9:28 pm
It all sounds yummy and your jar is totally cute! Thanks for the chance to win some copics! I haven’t “taken the plunge” yet!
October 22nd, 2008 at 9:35 pm
The cracker spread sure sounds good. Can’t wait to try it. Would also like to win the Copic markers.
Karen Hynek
October 22nd, 2008 at 9:37 pm
Oh this sounds delish. Reminds me of the days I lived in Arizona. Developed a tast for pepper jelly out there. I’ll have to give it a try. Sure would like to try those copic markers, too!!!
October 22nd, 2008 at 9:42 pm
Ooooo….Looks so yummy…both your jam and the copics. Thanks for the opportunity to win, and thanks for your creative inspiration.
October 22nd, 2008 at 10:20 pm
That jam looks incredible…maybe the next giveaway could be a jar of that!!! Would love to win the Copics!
thanks,
Lori
October 22nd, 2008 at 10:27 pm
Would love to win some Copic markers.
Reading your blog made me want some of your homemade
jam so much…..sounds wonderful.
October 22nd, 2008 at 10:32 pm
Great idea — lovely jam — and wonderful Copics! Yum
October 23rd, 2008 at 5:33 am
Ooh, yummy, homemade raspberry is my favorite jam ever and yours looks so delicious. Thank you for the opportunity to win blog candy
hugs, Anne.
October 23rd, 2008 at 6:07 am
OH that raspberry pepper jam sure sound interesting!! and what is better than contrasting flavors! that dip/spread sounds good too!!
I’d love to win your giveaway - thanks for sharing!
October 23rd, 2008 at 6:24 am
Thanks so much for the recipe! That sounds amazing! I love pepper jelly and paired with Raspberries—yum! Also, thanks for the sweet chance to win some Copics—these are at the top of my Christmas list, but I’d take a few early!!!
October 23rd, 2008 at 7:08 am
I am always looking for new spreads to go with crackers. This looks yummy!!
October 23rd, 2008 at 8:23 am
Love the jam gift! Love the recipe for crackers… Love the Copic drawing… WOW… looks like I’m not alone!
October 23rd, 2008 at 8:30 am
Oh YUM - I really love raspberries. The jam looks wonderful. Thanks for the chance to win some Copics. I’d love to try them.
October 23rd, 2008 at 9:29 am
Love your pictures and details - the recipe sounds like a keeper. One of these days I’m getting Copics…!!
October 23rd, 2008 at 10:42 am
That jam looks super yummy!!! Thanks for sharing the recipe, I’ll have to make some soon!
October 23rd, 2008 at 10:55 am
Your jam presentation is lovely and what gorgeous photos! That cracker spread is something I’ve never heard of - very interesting!
October 23rd, 2008 at 11:04 am
Love your ideas and the Raspberry Pepper Jam sounds wonderful! Glade I found your site, just got started stamping and would love to win some Copic markers.
October 23rd, 2008 at 11:52 am
I’ve never seen a recipe like that before! What an interesting combo- just might have to give it a try! You jam jar looks beautiful too!
October 23rd, 2008 at 12:57 pm
That jam with peppers sounds delicious!
What a great snack with crackers and cheese. No wine for me, but I bet that would be good too!
Thanks for sharing!
October 23rd, 2008 at 2:55 pm
Thanks for sharing your recipe. It looks very good. I’m excited to try it out! Your jam jars look great also. Thanks again!
October 23rd, 2008 at 3:05 pm
Lori,
your recipe sounds fabulous, and I’m definitely going to try it! I love visiting your blog, and am continually inspired by your wonderful creations! Thank you soooo much!!!
October 23rd, 2008 at 3:49 pm
What a wonderful presentation to give as a gift. It would be great to include the recipes too. I’ve never heard of raspberry jam with peppers–sounds interesting. The cracker spread sounds yummy too!
October 23rd, 2008 at 3:49 pm
Lori!
Your Jam sounds delicious and the “dressing” is beautiful! Thanks for sharing your beautiful works of heart with us!
October 23rd, 2008 at 5:18 pm
I love the way you worked your magic on your jelly jar. What a great little gift. I love to keep several of these little gifts on hand in case I need one.
I would love to try the copic markers. You do such remarkable detail work with them!
Thanks for the chance to win some!
October 23rd, 2008 at 6:14 pm
Yummy! your jam looks sooo good. I am also really anxious to try the spread you made. thanks for sharing the recipe, and the chance to win some copics.
October 23rd, 2008 at 8:04 pm
Wow I havent thought about canning jam in years. May have to start again didnt realize how much I missed it
October 23rd, 2008 at 9:00 pm
Love your jelly jar and recipe. Would like a chance to win Copic giveaway. Thank you!!
October 23rd, 2008 at 9:21 pm
what a wonderful idea and jar to share. thank you for the chance to try copic.
October 23rd, 2008 at 9:27 pm
Hi, just stumbled upon your blog. Your cracker spread sounds as yummy as your Copic give away! Love the jars too. Sweet deal all the way around! Looking forward to more of your blog. Thanks for sharing.
October 23rd, 2008 at 10:32 pm
Commenting for the Copics is over - thanks to everyone who stopped by in the last few days!
I’ll post the winner around 8:30 in the morning. Have a good night!
October 24th, 2008 at 9:12 am
WOW! That sounds so good…too bad I started my “lifestyle change” today (that is a clever way of saying the “D” word). Maybe I will give it a try when I “fall off” the “lifestyle change” around the holidays.
October 24th, 2008 at 9:39 am
[…] That would be: Sherri Says: October 22nd, 2008 at 9:37 pm […]
October 24th, 2008 at 2:54 pm
Yum!!! And so beautifully decorated!!
November 21st, 2008 at 10:23 am
[…] revived and some new ideas that have been rolling around in my head. Plus, Sharon and I have been cooking again…and we just might have some more stocking stuffers up our sleeve. Stay tuned, by Monday for […]